Hopefully without fleas!
Showing posts with label markets. Show all posts
Showing posts with label markets. Show all posts
Sunday, 24 August 2025
Tuesday, 11 April 2023
Bretzel galore
I went to the small but nice Easter market in town yesterday: food, jewels, rabbit-shaped candles... And a lot of bretzels!
Wednesday, 17 February 2016
Bon appetit!
A short introduction to Alsatian baking. The ubiquitous beignets (donuts) of course. No ringed ones here. The kougelhopf (many ways of spelling it...). Either sweet, with raisins and almonds, or salted, with bacon bits and walnuts.
In the bags, you can see different varieties of 'bredele', Alsatian for biscuits.
What will it be, sweet kougelhopf, or salty kougelhopf?
In the bags, you can see different varieties of 'bredele', Alsatian for biscuits.
What will it be, sweet kougelhopf, or salty kougelhopf?
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